Chèvre (pronounced Shev) is a French word meaning goat. The Chèvre cheese is drained longer than fresh goat curd, which creates a creamier mouth feel with a denser, drier texture. This cheese is delicious on pizza or crumbled through a salad.
Ingredients: Goat’s milk, non-animal rennet, cultures and salt.
Allergens: This product contains materials derived from goat’s milk.
